Cookbooks for Poets Ann Rogers’ Poor Poets’ Cookbook— a nickel dinner, fresh roll, real butter, and a glass of wine, Onion Pie, Black Beans and Rum. Inspired by Mary Randolph’s The Virginia Housewife, 1824— curry of catfish, barbecued shoat & beaten biscuits, fried calf’s feet, pheasant à-la-daube, tansy pudding, pickled nasturtiums, walnut catsup, vinegar of […]
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